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agni Ancient health ayurvedic medicine detox diet digestion digestive health doshas energy food foods gut health healing healthcare healthy indigestion wellness
When agni is weakened, food components remain undigested and unabsorbed in the colon. They accumulate and create a foul smelling, sticky substance called ama. Ama wreaks havoc on the body as it clogs internal bodily channels. When ama accumulates, the intestinal tract, lymphatic system, arteries, veins and other channels become obstructed and toxins are absorbed into the blood. Toxins created by the presence of ama circulate through the body looking for weak areas to create contraction, clogging, and stagnation. Toxins suppress immune function and perpetuate feeble neighboring organs. Once the toxins have settled in the tissues, disease manifests. It's important to...
Ancient health ancienthealthcare ayurveda ayurvedic medicine brain health circadian rhythm doshas energy healing health wellness
The Ayurvedic paradigm shows how body, mind, and spirit interactions can be predicted, balanced and improved to enable us to live gracefully, harmoniously. Â ~ Dr. Robert Svboda Circadian rhythm makes it possible for organisms to coordinate their behavior with environmental changes in the day-night cycle. Ayurveda gives us tools to live long, vibrant lives. It provides comprehensive support to balance day-to-day living. It reminds us that the body is a piece of earth. Spiritual people in ancient times walked barefoot and sat on the ground allowing for maximum contact with the earth. We can observe that as soon...
ashwagandha ayurvea ayurvedic medicine brain health energizing energy healing health healthcare herb herbs medicine supplements wellness
In Sanskrit, ashwagandha means "the smell of a horse", indicating that the herb holds the strength of a stallion, and has traditionally been prescribed in ancient Ayurveda to help people strengthen their immune system after an illness. The herb, also known as Withania somnifera, is native to the dry regions of India and it actually belongs to the same family as the tomato. Ashwagandha is a plump shrub with oval leaves and yellow flowers. It bears red fruit about the size of a raisin. But actually, it is the root, not the fruit, of the plant that is the prize...